Ahmedabad Cybercrime police have lodged a case against seven social media users for tweeting that low-quality Amul ghee was used in making laddus at T

The Tirupati temple trust announced it has restored the sanctity of its prasad amid concerns of adulteration, asserting the purity of Srivari laddu remains intact and reaffirming its commitment to uphold the ‘holiness of Laddu Prasadam’ for devotees.

The controversy over the 'prasadam' erupted after Andhra Pradesh Chief Minister N. Chandrababu Naidu claimed on September 18 that under Y.S. Jagan Mohan Reddy's government, animal fat and substandard ingredients were used in the preparation of Tirupati laddus.

The company’s response came after TTD Executive Officer Shyamala Rao announced that four out of ten ghee tankers supplied by AR Dairy were found to be adulterated. The investigation followed complaints about the declining quality of the temple’s laddus, a popular prasadam (offering) given to devotees.

Amid the Tirupati laddu controversy, Andhra Pradesh Chief Minister Chandrababu Naidu has announced that a cleansing drive across all state temples would be taken soon.

Amid growing concerns from devotees regarding the quality of ghee used in the world famous Tirupati ‘laddu prasadam’, the Tirumala Tirupati Devasthanams (TTD) has reassured that the sanctity of the sacred offering has been restored.

The Tirupati temple trust announced on Friday that it has successfully "restored the sanctity" of its famous prasad, the Srivari l..|News Track

The revered Tirupati Balaji Temple is embroiled in a major controversy as allegations surface claiming that the sacred laddus, served as prasadam, are adulterated with animal fat. These accusations have sparked outrage among devotees and led to a fierce political battle in Andhra Pradesh.

AR Dairy, the Tamil Nadu-based company which supplied ghee to the Tirumala Tirupati temple, denied allegations of any animal fat being present.

Andhra Pradesh Chief Minister N. Chandrababu Naidu kicked up a row recently, accusing the previous regime of using poor quality ingredients and ghee adulterated with animal fat for producing the sweet

Jaipur: After the claims of animal fat found in Tirupati temple’s laddus distributed as prasadams, Rajasthan is launching a special campaign to check the purity of the prasadams handed out to its devotees in temples across the state.